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Basic food hygiene: Level-2, basic food hygiene training material for all food handlers: Iqbal, Shaukat: 9783848433278: Amazon.com: Books
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Basic food hygiene: Level-2, basic food hygiene training material for all food handlers: Iqbal, Shaukat: 9783848433278: Amazon.com: Books
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SURE Food Safety Employee Manual w/2017 FDA Food Code| Cenza | Food & Alcohol Safety Training + Consulting
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Food quality and safety systems. A training manual on food hygiene and the Hazard Analysis and Critical Control Point (HACCP) system.
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